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Instructions
Fried apples have been a staple on southern tables for ages, and although they're not winning any beauty contests, they more than make up for that with their buttery-brown sugar flavor. I grew up eating fried apples as a side dish to other savory foods - pork dishes, especially - but th [...]
Read the recipe at sprinklebakes.com
Ingredients
- butter
- buttermilk
- pork
- biscuit
- apples
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from sprinklebakes.com
Ingredients
- butter
- buttermilk
- pork
- biscuit
- apples
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