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Instructions
An approachable, easy going sauerkraut, this red cabbage apple ginger kraut fits the bill for anyone in the market for a mellow, delicious ferment.
I spent a goodly amount of time pondering what I’d make in my Yaozu 2L Fermenting Crock for its maiden voyage. First I consi [...]
Read the recipe at foodinjars.com
Ingredients
- garlic
- cabbage
- oats
- carrot
- sauerkraut
- ginger
- apples
- back
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from foodinjars.com
Ingredients
- garlic
- cabbage
- oats
- carrot
- sauerkraut
- ginger
- apples
- back
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