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Instructions
“Cooking with fire means that you become more aware as a cook. you have to master two living things: the fire and the ingredient. For me, cooking is like music, it’s completely different when you do it unplugged.” – Niklas Ekstedt, Food From the Fire
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Read the recipe at notwithoutsalt.com
Ingredients
- broth
- cookies
- bread
- apricots
- biscuit
- apples
- chorizo
- back
- caramel
- clove
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from notwithoutsalt.com
Ingredients
- broth
- cookies
- bread
- apricots
- biscuit
- apples
- chorizo
- back
- caramel
- clove
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