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I made Black Bean & Veggie Tacos last week using canned beans, frozen bell peppers, frozen corn, and some fresh veggies (like kale and onions) that need using. I also made some Cashew Queso from the No Meat Athlete Cookbook , and wow, that stuff is good! Best cheese dip I've ever made! [...]
Read the recipe at vegancrunk.blogspot.com











