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Instructions
Last Friday, we celebrated my friend Susan's birthday at Cameo , a cute little cocktail bar with a few vegan items. I opted for the Maitake Tinga Tacos (hold the sour cream), which had maitake mushrooms, pico, and peppers. They were really tasty, though quite small. I wasn't expecting street ta [...]
Read the recipe at vegancrunk.blogspot.com
Ingredients
- cream
- dressing
- fennel
- arugula
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from vegancrunk.blogspot.com
Ingredients
- cream
- dressing
- fennel
- arugula
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