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Bahan Base 200 gm biskut chipsmore [mesinkan/hancurkan halus] 2 s/b butter [suhu bilik] Bahan Kerim 250 gm cheese cream philidephia 300 ml yogurt [perisa kiwi] 125 ml plain yogurt 100 gm gula halus [gula kastor] 2 s/b kiwi filling Larutan agar-agar cair [panaskan] 100 ml air 1 s/b a [...]
Read the recipe at hanieliza.blogspot.com
