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Grits, Cheese, and Onion Soufflés

Source: http://www.epicurious.com

Instructions

2 tablespoons (1/4 stick) butter 3/4 cup chopped onion 3/4 cup chopped leek 1 1/2 cups whole milk, divided 1/2 teaspoon salt 1/3 cup quick-cooking grits 4 large eggs, separated 3 green onions, chopped 1 cup (packed) grated hot pepper Monterey Jack cheese (about 4 ounces), divided p [...]

Read the recipe at epicurious.com

Ingredients

  • butter
  • milk
  • onion
  • cookies
  • eggs
  • yolks
  • whites
  • grits
  • yolk
  • greens
  • leek
  • sprinkles

Difficulty Level: Medium

Categories

  • VegeterianYes
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensYes
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from epicurious.com

Ingredients

  • butter
  • milk
  • onion
  • cookies
  • eggs
  • yolks
  • whites
  • grits
  • yolk
  • greens
  • leek
  • sprinkles

Difficulty Level: Medium


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