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Instructions
Canola oil or other neutral vegetable oil, for deep frying 1 cup pepper jelly (we use Tabasco brand) 2 tablespoons Creole mustard or any country-style whole-grain mustard 2 tablespoons champagne vinegar (apple cider vinegar is a good substitute) 2 cups all-purpose flour 1 cup shredded s [...]
Read the recipe at epicurious.com
Ingredients
- onion
- wine
- vinegar
- seasoning
- sauce
- flour
- water
- mustard
- beer
- coconut
- cayenne
- cider
- shrimp
- whites
- grain
- tabasco
- canola
- vegetables
- greens
- champagne
- pancake
Read all recipes from epicurious.com
Ingredients
- onion
- wine
- vinegar
- seasoning
- sauce
- flour
- water
- mustard
- beer
- coconut
- cayenne
- cider
- shrimp
- whites
- grain
- tabasco
- canola
- vegetables
- greens
- champagne
- pancake
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