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This is a vegan version of Doro Wat, an Ethiopian chicken stew. It is really easy to make and is quite tasty. You can make it as hot or as mild as you want by how much berbere you put in. INGREDIENTS - 2 large onions, diced - 1/4 cup niter kebbeh - berbere to taste (start with a li [...]
Read the recipe at vegandad.blogspot.com
