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Instructions
As you might have guessed, it was another seitan meal tonight as we work through the batch I made on the weekend. But, chickpeas are also very good in this pot pie. FOR THE CRUST: - 2 cups all purpose flour - 3/4 tsp salt - 1 cup non-hydrogenated vegetable shortening - 5-6 tbsp ice cold [...]
Read the recipe at vegandad.blogspot.com
Ingredients
- shortening
- potatoes
- chicken
- broth
- flour
- cornstarch
- water
- carrot
- corn
- peas
- vegetables
- chickpeas
- stalks
Categories
- With fruitNo
- With legumesYes
- With pastaNo
- With greensYes
Read all recipes from vegandad.blogspot.com
Ingredients
- shortening
- potatoes
- chicken
- broth
- flour
- cornstarch
- water
- carrot
- corn
- peas
- vegetables
- chickpeas
- stalks
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