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Instructions
2 cups boiling-hot water 3 tablespoons instant-espresso powder 1/2 cup plus 1 tablespoon sugar, divided 3 tablespoons Tia Maria (coffee liqueur) 4 large egg yolks 1/3 cup dry Marsala 1 pound mascarpone (2 1/2 cups) 1 cup chilled heavy cream 36 savoiardi (crisp Italian ladyfingers; fr [...]
Read the recipe at epicurious.com
Ingredients
- sugar
- wine
- cocoa
- coffee
- marsala
- water
- cream
- yolks
- liqueur
- shallots
- mascarpone
- ladyfinger
- espresso
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from epicurious.com
Ingredients
- sugar
- wine
- cocoa
- coffee
- marsala
- water
- cream
- yolks
- liqueur
- shallots
- mascarpone
- ladyfinger
- espresso
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