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Roasted Cauliflower With Kalamata Vinaigrette

Found 4 recipes

DIFFICULTY LEVEL

Roasted Cauliflower with Kalamata Vinaigrette

1 (2 1/2-to 3-pounds) head cauliflower 1/4 cup extra-virgin olive oil, divided 1 small garlic clove 1 to 2 tablespoons fresh lemon juice (to taste) 1/4 cup[...]

Source: epicurious.com
Roasted Cauliflower, Raisins and Anchovy[...]

1 large cauliflower , cored, trimmed and separated into florets 1/2 cup extra virgin olive oil salt & freshly ground black pepper 2 tablespoons sherry wine[...]

Source: food.com

Roasted Cauliflower With Kalamata Vinaigrette

1 head cauliflower 1/4 cup olive oil , divided 1 small garlic clove , minced 1 -2 tablespoon fresh lemon juice (to taste) 1/4 cup kalamata olive , pitted &[...]

Source: food.com
Roasted Cauliflower With Blue Cheese Vinaigrette

1 head cauliflower , large, leaves trimmed 2 teaspoons extra virgin olive oil 2 tablespoons extra virgin olive oil 1/8 teaspoon salt 1/2 teaspoon salt 1/2 cup[...]

Source: food.com

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