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Polenta With Corn

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Polenta With Lentils in Tomato Sauce

2 cups medium-grind cornmeal salt 2/3 cup brown lentils 1 bay leaf 1 garlic clove 3 tablespoons extra virgin olive oil 1 small onion , minced 1 medium carrot[...]

Source: food.com
Polenta With Feta and Spinach

5 -6 cups water 1 1/2 cups quick-cooking polenta 3 tablespoons butter or 3 tablespoons olive oil 1 teaspoon salt 1/2 teaspoon black pepper , ground 1 cup feta[...]

Source: food.com

Polenta with Mushroom Ragout

add to shopping list Polenta 2 cups water 1/2 cup yellow cornmeal 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper Mushroom Ragout 1 tablespoon[...]

Source: epicurious.com
Polenta Pizza With Brie and Red Grapes

2 teaspoons yeast 7/8 cup warm water 2 tablespoons olive oil 1 teaspoon kosher salt 1 1/2 cups all-purpose flour 3/4 cup fine-ground polenta 2 teaspoons[...]

Source: food.com
Polenta With Gorgonzola Cheesse

6 cups water 1 3/4 teaspoons salt 1 1/2 cups yellow cornmeal 1/4 cup unsalted butter 1/2 cup heavy whipping cream 3 ounces mild gorgonzola 1 Bring 6 cups of[...]

Source: food.com
Polenta With Wild Mushroom Ragout

1 large onion , chopped fine 4 garlic cloves , minced 1 teaspoon dried rosemary , crumbled or 2 teaspoons minced fresh rosemary or 2 teaspoons fresh thyme[...]

Source: food.com
Polenta With Mascarpone, Rosemary and Walnuts

2 teaspoons salt 2 cups cornmeal 1 cup mascarpone cheese (Recommend easy homemade listed below) 1 cup walnuts , chopped 3 tablespoons extra virgin olive oil 1[...]

Source: food.com
Polenta With Roasted Vegetables

1 medium yellow bell peppers or 1 medium green bell pepper , cut into 1-inch pieces 1 medium onion , cut into thin wedges 1 medium zucchini , halved[...]

Source: food.com
Polenta  With Roasted Tomatoes and Goat Cheese

1 1/2 lbs cherry tomatoes , cut in half lengthwise 3 tablespoons olive oil salt & freshly ground black pepper 1 Preheat the oven to 375. Grease a large baking[...]

Source: food.com
Polenta Crumbed Schnitzels With Prosciutto and[...]

8 sage leaves 4 round steaks, tenderised (150gm each) 4 slices prosciutto salt pepper plain flour , for dusting 1 egg , lightly beaten 1 cup polenta olive oil[...]

Source: food.com
Polenta and Bacon With Fontina

1/2 cup finely chopped bacon 1/4-1/2 cup chopped onion 2 garlic cloves , minced 5 cups low sodium chicken broth 1 cup frozen corn kernels , thawed 1 cup[...]

Source: food.com
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