Polenta & Vegetable Bake

2 plums (240 g) 160 g red fruit jelly (or mixed berries) 2 eggs 50 g butter (plus a bit more for greasing) 70 g sugar 1 1/2 teaspoons cinnamon 100 g vanilla[...]

1 bunch kale 1 (28 ounce) can crushed tomatoes 1 polenta , tube 3 -4 ounces Cotija cheese 1 Rinse and saute kale for 5-10 minutes. Set aside. Open can of[...]