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Found 9 recipes
1 (15 ounce) can chickpeas , drained 1 lemon , juice of 1/4 cup olive oil 1 garlic clove , peeled 1/8 teaspoon red pepper flakes , crushed 1 Put all[...]
Source: food.com1 cup chick peas 3 cups water 1/3 cup tahini * 1/2 cup lemon juice 2 cloves garlic crushed 1 x salt * For serving 1 x parsley leaves chopped * 1 tablespoon[...]
Source: recipeland.com1/4 cup sesame seeds 1 (19 ounce) can chickpeas (garbanzo) 3 tablespoons olive oil 3 tablespoons lemon juice 1/2 cup onion , chopped 3 garlic cloves , crushed[...]
Source: food.com1/4 cup sesame seeds , toasted 1 tablespoon lemon juice 1 garlic clove , halved 1 cup chickpeas , cooked and drained 3 tablespoons plain low-fat yogurt 1/2[...]
Source: food.com1 (15 ounce) can chickpeas , liquid reserved 1/2 cup sesame seeds 2 cloves garlic , peeled and cut in half (or more to taste) 3 tablespoons lemon juice 1[...]
Source: food.com1 cup dried garbanzo beans (soak overnight and drain) 1/2 cup olive oil 1 tablespoon olive oil 1/2 teaspoon ground cumin 1 pinch ground cayenne pepper 2 1/2[...]
Source: food.com1 (15 ounce) can garbanzo beans , drained and rinsed 1/4 cup red bell pepper 1 tablespoon garlic granules 1/4 cup canola oil 1 tablespoon sesame oil 1[...]
Source: food.com2 cups cooked chickpeas (garbanzo beans) 1/4 cup tahini sesame butter 1/2 cup olive oil 3 tablespoons fresh lemon juice 2 garlic cloves salt pepper 1 Put the[...]
Source: food.com2 (15 ounce) cans garbanzo beans , rinsed and drained 1/3 cup hot water 1/2 cup tahini (sesame butter) 1/3 cup good olive oil 2/3 lemon, juice of 4 fresh[...]
Source: food.com