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Found 23 recipes
400 g Brussels sprouts 75 g butter 100 g sliced almonds salt and pepper, to taste 1/2 lemon, juice of 1 Clean and prepare the sprouts and boil for 4 minutes.[...]
Source: food.com1 lb Brussels sprout 4 slices bacon 1/4 cup red wine vinegar 1 Trim the bottoms of the Brussels sprouts and pull off any withered leaves. 2 Cook them in[...]
Source: food.com1 kg Brussels sprout , peeled and steamed 1 tablespoon olive oil 2 tablespoons butter 200 g pancetta , finely sliced 2 tablespoons lemon juice sea salt[...]
Source: food.com20 -24 Brussels sprouts , washed, trimmed and x-ed into each core 2 medium leeks , thinly sliced (white part) 1 tablespoon butter or 1 tablespoon margarine[...]
Source: food.comadd to shopping list 2 tablespoons unsalted butter 3/4 teaspoon salt 1/2 teaspoon black pepper 1 1/4 cups water 2 lb Brussels sprouts, trimmed and halved[...]
Source: epicurious.com1 1/2 lbs Brussels sprouts , trimmed and halved 6 slices crisp cooked bacon, finely chopped 1 teaspoon roasted garlic (more if warranted) 1/4 cup reduced-fat[...]
Source: food.com2 tablespoons olive oil 1 lb Brussels sprout 1 1/2 tablespoons black bean garlic sauce ground black pepper 1 Wash and trim the sprouts and quarter lengthwise.[...]
Source: food.com1 kg Brussels sprout oil 250 g chestnuts salt pepper 1 Trim the sprouts and cut a cross in the base of each one with a sharp knife. Place in a large saucepan[...]
Source: food.com