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Found 5 recipes
500 g pasta , e.g. Penne, Farfalle 4 -6 tomatoes , preferably Roma 1 large cucumber 2 -3 red bell peppers or 2 -3 yellow bell peppers 200 g canned corn 200 g[...]
Source: food.com1/2 lb fresh mozzarella cheese , cut into 1/4 inch cubes 4 large ripe tomatoes , cut into 1/2 inch dice (about 3 lbs.) 1/2 cup kalamata olive , pitted and[...]
Source: food.com6 tablespoons olive oil 1/2 cup drained sun-dried tomato packed in oil 1/4 cup red wine vinegar 1 tablespoon drained capers 1 clove garlic , minced 1 lb[...]
Source: food.com1 garlic clove 2 cups green olives (coarsely chopped) 3 tablespoons capers (drained) 1 tablespoon red wine vinegar 1 teaspoon anchovy paste 1 tablespoon Dijon[...]
Source: food.comadd to shopping list 1 garlic clove, peeled 2 cups coarsely chopped pitted green olives (from about 6 ounces unpitted whole olives), divided 3 tablespoons[...]
Source: epicurious.com