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Pasta Fagioli Soup

Found 10 recipes

DIFFICULTY LEVEL

Pasta Fagioli Soup II

1 (29 ounce) can diced tomatoes 2 (14 ounce) cans great Northern beans, undrained 1 (14 ounce) can chopped spinach, drained 2 (14.5 ounce) cans chicken broth[...]

Source: allrecipes.com
Pasta E Fagioli Soup

1/2-1 lb sweet Italian sausage 1 onion , diced 1 garlic clove , minced 2 cups water 2 cups chicken broth 2 (15 ounce) cans great northern beans 1 (15 ounce)[...]

Source: food.com

Pasta Fagioli Soup

2 tablespoons olive oil 3 slices bacon coarsely chopped 1 each celery stalks chopped 1 each onion chopped 2 each garlic cloves finely chopped 3 cans chicken[...]

Source: recipeland.com
Pasta E Fagioli Soup

1/2 teaspoon olive oil 1 carrot , thinly sliced 2 garlic cloves , minced 1 1/2 cups vegetable broth 1/4 cup uncooked pasta 8 ounces seasoned diced tomatoes ,[...]

Source: food.com
Pasta Fagioli Soup

1 (46 ounce) can V8 vegetable juice 1 (15 ounce) can chopped tomatoes with garlic 1 (15 ounce) can great northern beans 1 (15 ounce) can kidney beans 2[...]

Source: food.com
Pasta Fagioli Soup

1 cup tubettini pasta 2 cups cooked small white beans 2 tablespoons water 3 tablespoons olive oil 1 small onion 2 garlic cloves 10 sage leaves , chopped 1[...]

Source: food.com
Pasta Fagioli (Bean) Soup With Smoked Ham

2 (15 1/2 ounce) cans dark red kidney beans , drained 1 (12 1/2 ounce) can Italian-style diced tomatoes 2 1/2 cups rotini pasta , uncooked 6 cups chicken[...]

Source: food.com
Pasta Fagioli Soup

1 tablespoon olive oil 3 garlic cloves , finely chopped 1 (32 ounce) box low sodium chicken broth 2 cups water 2 (8 ounce) cans tomato sauce 1 teaspoon[...]

Source: food.com
Pasta Fagioli Soup

2 tablespoons olive oil 1 onion (diced) 3 garlic cloves (chopped) 4 1/2 ounces tomatoes (diced with basil, garlic and oregano) 29 ounces chicken broth 8[...]

Source: food.com
Pasta Fagioli Soup

1 -2 lb Italian sausage (I prefer Dearborn brand) 4 carrots , chopped 4 stalks celery , chopped (make sure to include the leafy tops) 2 (28 ounce) cans of[...]

Source: food.com

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