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Found 4 recipes
5 lbs chicken backs (preferably both) or 5 lbs chicken necks (preferably both) 1 large onion , peeled & roughly chopped 3 scallions , halved 3 carrots ,[...]
Source: food.com1 (4 lb) chicken 1 bunch green onion , halved 4 cloves garlic , smashed 3 inches fresh ginger , whacked open with the flat side of a knife 1 onion , halved 1[...]
Source: food.com2 whole chicken , cut up 18 -20 cups water 4 slices fresh ginger (quarter sized) 10 spring onions 8 cloves garlic 1/4 teaspoon turmeric 2 tablespoons salt 1[...]
Source: food.com5 lbs chicken backs (or both) or 5 lbs chicken necks (or both) 2 slices fresh ginger , each the size of a 25 cent piece 2 chinese preserved turnip or 2[...]
Source: food.com