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Found 5 recipes
4 (5 ounce) boneless skinless chicken breast halves (5 ounces each) 1/2 teaspoon lemon-pepper seasoning 2 tablespoons olive oil , divided 2 tablespoons butter[...]
Source: food.com2 quarts water 1/2 lb tomatillo, about 10 small, husks and stems removed 1 garlic clove 1/2 serrano chili , 1/2-1, depending on desired heat 1/2 cup fresh[...]
Source: food.com4 small boneless skinless chicken breast halves , trimmed of excess fat (6-7 oz. each) 2 tablespoons olive oil 2 tablespoons whole grain mustard 4 teaspoons[...]
Source: food.com2 cups thinly sliced leeks , white and light green parts only 2 cups chicken broth (I use low-sodium) or 2 cups chicken bouillon (I use low-sodium) 4[...]
Source: food.com6 chicken breast halves salt and pepper 1/4 cup margarine 10 3/4 ounces cream of chicken soup 1/4 cup dry vermouth 1/2 cup chicken broth 1 (5 ounce) can[...]
Source: food.com