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Found 4 recipes
With a bit of luck, or planning, after your St Patrick's Day dinner you will have some leftover corned beef to use in a new dish or two and this reuben quiche[...]
Source: closetcooking.com1 ready to bake rolled-up pie crust (Pillsbury brand crust was used!) 1/3 lb corned beef , sliced thinly and cut into very small pieces (about 1 1/2 cups) 1[...]
Source: food.com5 slices rye bread toasted, 1 1/2 cups 1/4 cup margarine 1 cup cheese shredded 1 cup corned beef shredded * 1 cup sauerkraut well drained 1 1/2 cups cream,[...]
Source: recipeland.com1 frozen 9-inch deep dish pie shell, thawed slightly 1 1/2 cups corned beef , cut into bite sized pieces (about 1/3 pound) 1 cup sauerkraut 2/3 cup swiss[...]
Source: food.com