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Found 3 recipes
4 each trout butterflied * 12 each figs 1 cup sherry dry (not cooking) * 3 tablespoons vinegar (sherry or mild) 1 tablespoon maple syrup or honey 1 tablespoon[...]
Source: recipeland.com8 trout fillets 4 ounces unsalted butter 2 tablespoons capers in brine, drained and washed 2 tablespoons fresh dill , chopped 1 -2 tablespoon lime juice salt[...]
Source: food.com4 trout , cleaned (pan size) 1 cup milk 2 tablespoons flour 4 tablespoons butter 1/2 cup sliced almonds salt and pepper 1 lemon , sliced for garnish 1 Dip[...]
Source: food.com