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Found 4 recipes
2 tablespoons olive oil 800 g veal, cut into 1 1/2 inch-2 inch cubes (use up to 1kg of veal if your family are big eaters) 1 onion , chopped 1 large carrot ,[...]
Source: food.com1 1/2 lbs veal cutlets, about 8 small cutlets 1/3 cup all-purpose flour 3/4 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons olive oil 3 tablespoons[...]
Source: food.com1 (5 -6 lb) boned legs of veal, boned 1/4 lb bacon , cut into thin strips 2 teaspoons salt 1 teaspoon pepper 2 large onions , sliced 1 carrot , sliced 1 stalk[...]
Source: food.com3 tablespoons extra virgin olive oil 3 grey shallots , chopped 1 medium savoy cabbage , chopped finely 1 1/2 lbs ground veal 2 1/2 cups dry white wine 300 g[...]
Source: food.com