Fried Chicken with Bacon and Pepper Cream Gravy

For the Chicken Strips: Boneless chicken breast – sliced thin All-purpose of flour Equal parts of all-purpose flour and Cornmeal Egg wash – plus a dash of[...]

For chicken 1 whole chicken (about 3 1/2 pounds), cut into 8 pieces 3 cups well-shaken buttermilk 1 large onion, thinly sliced 2 teaspoons hot sauce such as[...]