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Found 9 recipes
4-6 Chicken Breasts (trimmed of fat and gristle pieces, then cubed) 1-2 bunches of Baby Spinach OR 1-2 bags of baby spinach (I find I end up picking through[...]
Source: cookeatshare.com2 cups cooked chicken 6 ounces uncooked egg noodles 50 ounces chicken broth (I used a large can) 1 teaspoon italian seasoning 2 -3 tablespoons creamy caesar[...]
Source: food.com1 1/2 lbs chicken (breast with bone in works beast and a "little" skin) 1 cup onion (diced) 3 tablespoons garlic (minced) 1 cup carrot (diced) 1 cup celery[...]
Source: food.com1 tablespoon olive oil 1 cup carrot , peeled and chopped 1/2 cup celery , chopped 1/4 cup green onion , chopped (if making in the winter, you can substitute[...]
Source: food.com2 lbs chicken thighs , bone-in 14 ounces chicken broth , canned (or homemade) 10 ounces beer 2 stalks celery , sliced 1 onion , medium, diced 15 ounces black[...]
Source: food.com2 lbs boneless skinless chicken breasts 1 cup onion , chopped 1 cup green pepper , chopped 28 ounces diced tomatoes 10 ounces enchilada sauce 1 cup green[...]
Source: food.com1 (3 lb) whole chickens , rinsed (or 3 lb. skinless chicken thighs) 2 stalks celery , including leafy tops, cut into large chunks 1 large onion , unpeeled,[...]
Source: food.com1 yellow onion , diced 1/4 cup butter 1 (14 ounce) can diced tomatoes , drained 2 (10 ounce) cans Rotel tomatoes & chilies , drained 2 (8 ounce) cream cheese[...]
Source: food.com3 cups water 2 cups milk 2 tablespoons butter , softened 2 tablespoons flour 1 large chicken breast 2 tablespoons butter or 2 tablespoons oil 1 1/2 cups[...]
Source: food.com