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Roast Chicken With Lemon without cashew pimento

Found 9 recipes

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Roast Chicken With Plantains and Onions

1 tablespoon hot paprika or 1 tablespoon smoked paprika 1 1/2 teaspoons ground cumin 3/4 teaspoon pepper , fresh ground (divided) 1/2 teaspoon salt 3 lbs[...]

Source: food.com
Roast Chicken Legs With Basil and Garlic-Core[...]

4 chicken legs 8 large basil leaves 12 -15 garlic cloves 1 lemon , halved 4 baking potatoes 2 teaspoons olive oil 1/4 teaspoon ground black pepper 14[...]

Source: food.com

Roast Chicken with Spanish Paprika and[...]

2 (5-pound) roasting chickens 8 large sprigs fresh thyme plus 1 tablespoon chopped fresh thyme 2 tablespoons coarse kosher salt 2 1/2 teaspoons hot smoked[...]

Source: epicurious.com
Roast Chicken With Seed Bread Stuffing

3 large carrots 3 stalks celery 1 large onion 4 lbs roasting chickens , split in half 5 garlic cloves , halved 1 medium lemon 1 tablespoon fresh tarragon ,[...]

Source: food.com
Roast Chicken With Seasoned Tomato

1 (3 1/2 lb) chicken 2 ounces butter 6 tomatoes , skinned and seeded and chopped 2 garlic cloves , chopped 2 bunches oregano , chopped 1 teaspoon paprika 2[...]

Source: food.com
Roast Chicken With Orange and Peppers

3 oranges 6 sprigs parsley 1 bulb of garlic , separated into cloves 1 (3 1/2 lb) chicken salt and black pepper 1 teaspoon paprika 1 pinch cayenne pepper 1/2[...]

Source: food.com
Roast Chicken With Paprika and Herb-Roasted[...]

2 (5 lb) roasting chickens 8 large sprigs fresh thyme plus 1 tablespoon chopped fresh thyme 1 tablespoon coarse kosher salt 2 1/2 teaspoons hot smoked spanish[...]

Source: food.com
Roast Chicken Breasts With Chickpeas and[...]

1/4 cup extra-virgin olive oil 4 garlic cloves , pressed 1 tablespoon smoked paprika 1 teaspoon ground cumin 1/2 teaspoon dry crushed red pepper 1/2 cup plain[...]

Source: food.com
Roast Chicken With Rice and Wheat Bread Stuffing

5 lbs chicken , whole 1 white onion, medium 8 ounces baby carrots 3 tablespoons olive oil 1 cup rice 2 cups chicken broth 1/4 cup butter 12 ounces bread,[...]

Source: food.com

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