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Found 2 recipes
3/4 lb ground beef 1 1/2 cups crumbled cornbread 1 (15 ounce) can pinto beans , rinsed and drained 2 stalks celery , chopped 1 large onion , chopped 4 medium[...]
Source: food.com6 cups roughly crumbled day-old cornbread 3 tablespoons red wine vinegar 1 teaspoon grainy mustard , such as creole 1/3 cup olive oil 1 (15 ounce) can black[...]
Source: food.com