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Found 2 recipes
1 1/2 lbs salmon fillets 2 -3 teaspoons Dijon mustard 1/4 cup olive oil 3 tablespoons lemon juice 1/4 cup white wine 4 tablespoons Rose's lime juice 2[...]
Source: food.com
2 (8 ounce) salmon fillets (rinsed and patted dry) 1 In a Large bowl whisk together all marinade ingredients and add salmon fillets. Refrigerate for 2 or more[...]
Source: food.com
