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Found 2 recipes
1 pint fish stock 4 ounces unsalted butter , cut into small pieces 4 (6 ounce) halibut steaks 1 tablespoon Pernod 4 shallots , chopped finely salt and pepper[...]
Source: food.com4 ounces canned crabmeat 2 ounces butter 1 teaspoon butter 8 ounces shrimp , shelled 2 tablespoons flour 1 cup fish stock 1/4 cup heavy cream 1/4 cup dry[...]
Source: food.com