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Found 7 recipes
5 cups water 5 bouillon cubes 2 cups vegetables, frozen or fresh (frozen is easier and quicker to use) 1 cup pasta noodles , any type you like 1 tablespoon[...]
Source: food.com1 tablespoon extra virgin olive oil 2 large carrots , diced 2 stalks celery , diced 1 large onion , diced 1 elephant garlic clove, quartered and thinly sliced[...]
Source: food.com4 boneless chicken breasts , cut into bite size pieces 2 (15 ounce) cans black beans 2 (15 ounce) cans Rotel Tomatoes 1 cup salsa 1 (4 ounce) can diced green[...]
Source: food.com4 boneless skinless chicken breast halves 1 diced onion 2 celery ribs , chopped 1 (17 ounce) can whole kernel corn , undrained 1 (17 ounce) can cream-style[...]
Source: food.com2 cups chicken broth 4 cups water 1 (14 1/2 ounce) can diced tomatoes 1/2 cup chopped celery 1 cup chopped carrot 1/2 small red onion (chopped) 1 bay leaf 1[...]
Source: food.com12 cups water 12 teaspoons chicken soup base (or bouillon) 2 cups chopped carrots 2 cups chopped celery 1 large onion , finely chopped 8 ounces egg noodles[...]
Source: food.com2 teaspoons olive oil 1/2 cup sliced leek 1/2 lb chicken breast , strips (thin sliced for stir frying) 1 (14 1/2 ounce) can diced tomatoes seasoned with basil[...]
Source: food.com