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Pork Tenderloin With Fruit with olive

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Pork Tenderloin with Merlot-Shallot Sauce

2 pork tenderloin (about 1 lb each) 1 tablespoon olive oil , divided 1 tablespoon chopped fresh rosemary leaf 1/2 teaspoon salt , divided 1/2 teaspoon freshly[...]

Source: food.com
Pork Tenderloin With Roasted Plums

1 lb Italian plums or 1 lb black plums (4-6 plums) or 1 lb red plum , pitted and cut into sixths (4-6 plums) 2 sprigs fresh rosemary , plus more for garnish[...]

Source: food.com

Pork Tenderloin With Pears

6 pork tenderloin chops (1 inch thick) 2 cups yellow onions , thinly sliced 15 ounces pear halves, with syrup 2 teaspoons garlic , minced 1/4 cup dried[...]

Source: food.com
Pork Tenderloin with Merlot Mushrooms

1 package pork tenderloin, trimmed of fat 2 teaspoons minced garlic 1/2 teaspoon salt 1/2 teaspoon pepper 2 tablespoons olive oil 1 tablespoon butter 1/4 cup[...]

Source: food.com
Pork Tenderloin With Garlic Rosemary and Bacon

1 lb pork tenderloin, trimmed of fat 2 garlic cloves , peeled and halved 2 teaspoons olive oil 1/4 teaspoon black pepper 4 slices smoked bacon 2 sprigs fresh[...]

Source: food.com
Pork Tenderloin With Chimichurri

6 garlic cloves , minced 2 jalapenos, seeded & minced 1/4 cup red wine vinegar 1/2 cup finely chopped fresh flat-leaf parsley 1/2 cup finely chopped fresh[...]

Source: food.com
Pork Tenderloin With Sweet Onion-Rhubarb Sauce

4 teaspoons extra virgin olive oil , divided 1 1/2 teaspoons ground coriander 1 teaspoon kosher salt , divided 1/4 teaspoon fresh ground pepper 1 -1 1/4 lb[...]

Source: food.com
Pork Tenderloin With Cherry Sauce

1 tablespoon olive oil , divided 2 teaspoons olive oil , divided 1/4 cup shallot , finely chopped 3/4 lb pork tenderloin (12 ounces) 1/4 teaspoon salt 1/8[...]

Source: food.com
Pork Tenderloin With Fennel Seed and Onions

2 tablespoons extra virgin olive oil 2 onions , sliced 1 lb pork tenderloin 1/2 teaspoon salt 1/4 teaspoon pepper , freshly ground 1 tablespoon fennel seed[...]

Source: food.com
Pork Tenderloin with Chipotle-Marmalade Sauce

3 2/3 cups beef stock or 3 2/3 cups canned beef broth 3 2/3 cups chicken stock or 3 2/3 cups canned low sodium chicken broth 3 tablespoons olive oil 3/4 cup[...]

Source: food.com
Pork Tenderloin With Blackberry Mustard Sauce

1 1/2 teaspoons minced thyme , divided 1/2 teaspoon ground pepper 1/4 teaspoon salt 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 2 garlic cloves[...]

Source: food.com
Pork Tenderloin With Caramelized Apple & Onion[...]

1 lb pork tenderloin 1 teaspoon salt 1/2 teaspoon black pepper 1 cup red onion , thinly sliced 1 apple , cut into thin wedges 1 garlic clove , finely minced 2[...]

Source: food.com
Pork Tenderloin With Cranberry Pomegranate Sauce

4 pork tenderloin, medallions 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/2 teaspoon cumin 1/4 teaspoon black pepper 3 tablespoons olive oil 2 tablespoons[...]

Source: food.com
Pork Tenderloin With Spicy Apricot Glaze

1 (1 lb) pork tenderloin, trimmed 1 garlic clove , sliced into 6 thin pieces 1/2 cup apricot preserves (preferably with whole fruit) 1/2 medium lemon, juice[...]

Source: food.com
Pork Tenderloin With Lentils and Mustard Sauce

1/3 cup extra virgin olive oil , plus 3 tablespoons extra virgin olive oil 2 large shallots , thinly sliced 1 cup french le puy lentils , picked over (about[...]

Source: food.com

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