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Pork Tenderloin With Fruit without worcestershire paprika butter

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Pork Tenderloin With Lightly Seared Strawberries

2 pork tenderloin (about 1 pound each) coarse salt & freshly ground black pepper (kosher or sea) 2 tablespoons crumbled dried rosemary 2 tablespoons olive oil[...]

Source: food.com

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