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Found 20 recipes
2 pork tenderloin (about 1 lb each) 1 tablespoon olive oil , divided 1 tablespoon chopped fresh rosemary leaf 1/2 teaspoon salt , divided 1/2 teaspoon freshly[...]
Source: food.com1/4 cup flour 1 teaspoon salt 1/2 teaspoon paprika 1/4 teaspoon pepper 1/4 teaspoon allspice 1 lb pork tenderloin, sliced into 12 rounds and slightly[...]
Source: food.com1 (1 lb) pork tenderloin 1 teaspoon dried thyme leaves 1/2 teaspoon salt 1/4 teaspoon fresh ground black pepper 1 tablespoon olive oil or 1 tablespoon butter[...]
Source: food.com3 2/3 cups beef stock or 3 2/3 cups canned beef broth 3 2/3 cups chicken stock or 3 2/3 cups canned low sodium chicken broth 3 tablespoons olive oil 3/4 cup[...]
Source: food.com14 g dehydrated mushroom pieces 2 (1/2 lb) pork tenderloin 1/4 teaspoon salt 1/4 teaspoon fresh black pepper 2 tablespoons vegetable oil 1 shallots or 1/2[...]
Source: food.com2 tablespoons butter or 2 tablespoons vegetable oil 2 pork tenderloin, about 1 lb (450 g) 2 cups port wine 1 cup chicken stock 1 cup heavy cream 8 ounces[...]
Source: food.com1 pork tenderloin, trimmed 8 -10 pieces prosciutto , thinly sliced black pepper , fresh cracked fresh thyme sprig 2 tablespoons vegetable oil 1 1/4 cups[...]
Source: food.com2 pork tenderloin (about 1 pound each) coarse salt & freshly ground black pepper (kosher or sea) 2 tablespoons crumbled dried rosemary 2 tablespoons olive oil[...]
Source: food.com2 (1 lb) pork tenderloin, total weight of about 2-3 lbs 1 tablespoon garlic salt (approximate measure, to taste) fresh ground pepper (to taste) 6 tablespoons[...]
Source: food.com1/2 cup beef stock 1/8 teaspoon thyme 1/8 teaspoon rosemary 1 lb mushroom , caps sliced, stems reserved (mixed varieties) 2 -3 tablespoons canola oil 4 slices[...]
Source: food.com2 tablespoons vegetable oil 1 1/4 lbs pork tenderloin 2 tablespoons unsalted butter 2 tablespoons chopped onions 2 tablespoons chopped shallots 1/2 cup dry[...]
Source: food.com2 (12 ounce) pork tenderloin 2 teaspoons vegetable oil 3/4 cup low sodium beef broth 1/2 cup cranberry juice (or blend) 2 teaspoons cornstarch 1 STUFFING: In[...]
Source: food.com2 tablespoons olive oil or 2 tablespoons vegetable oil 2 (1 lb) pork tenderloin, silver skin removed, and sliced crosswise into 1 inch pieces coarse salt[...]
Source: food.com1 lb pork tenderloin, cut into 1/2 inch thick slices salt & freshly ground black pepper 1 tablespoon butter 1 tablespoon vegetable oil 1 small onion , chopped[...]
Source: food.com1 lb pork tenderloin, sliced into medallions 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 tablespoon olive oil 1 tablespoon[...]
Source: food.com