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Pork Tenderloin in Pan Sauce with apples

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Pork Tenderloin With Apple Cider Sauce

24 ounces pork tenderloin salt and pepper 4 tablespoons butter 2 granny smith apples , peeled, cored, and quatered 2 tablespoons minced shallots 1/2 teaspoon[...]

Source: food.com

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