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Recipes PorkPork TenderloinPork Tenderloin With Parmesan Crust

Pork Tenderloin With Parmesan Crust with canola

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Pork Tenderloin With Grainy Mustard and Chive[...]

Pork Tenderloin With Grainy Mustard and Chive[...]

1 (12 ounce) pork tenderloin, trimmed of fat and silverskin 1/4 cup grainy mustard 1 garlic clove , minced 2 tablespoons chopped chives 1 teaspoon canola oil[...]

Source: food.com

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