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Recipes Seared ScallopsSeared Scallops With Fennel

Seared Scallops With Fennel with sauce

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Seared Scallops with Tarragon-Butter Sauce

Seared Scallops with Tarragon-Butter Sauce

add to shopping list 1 1/4 pounds large sea scallops, tough ligament from side of each discarded 7 tablespoons unsalted butter, cut into tablespoons, divided[...]

Source: epicurious.com

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