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Braised Lamb Shanks without onion

Found 10 recipes

DIFFICULTY LEVEL

Braised Lamb Shanks in Orange-Merlot Sauce[...]

2 -4 lamb shanks 2 teaspoons basil , finely minced 2 teaspoons oregano , finely minced 2 teaspoons rosemary , finely minced 1 cup orange juice (can use the[...]

Source: food.com
Braised Lamb Shanks with Coriander, Fennel, and[...]

2 tablespoons coriander seeds 2 tablespoons fennel seeds 1 tablespoon black peppercorns 4 large lamb shanks (about 5 pounds) 4 tablespoons olive oil, divided[...]

Source: epicurious.com

Braised Lamb Shanks

6 lamb shanks (trimmed of fat) 1 large onion 4 garlic cloves 3 cups beef stock 1 cup red wine 1 tablespoon italian seasoning 2 tablespoons vegetable oil 1/2[...]

Source: food.com
Braised Lamb Shanks With Barley

4 (8 ounce) lamb shanks 2 tablespoons olive oil 3 fresh garlic cloves (or 1 tsp. garlic powder) 1 medium onion , chopped fine 2 bay leaves 1/2 teaspoon dried[...]

Source: food.com
Braised Lamb Shanks - Pressure Cooker Recipe

2 tomatoes 4 -6 lamb shanks , french trimmed if possible 1/4 cup plain flour or 1/4 cup gluten-free flour 8 teaspoons olive oil 1 onion , chopped 3 carrots ,[...]

Source: food.com
Braised Lamb Shanks With Peppers and Garlic

4 lamb shanks (4 1/2 pounds) 1 1/4 teaspoons salt 1 teaspoon fresh ground pepper 24 cloves garlic , peeled 12 cloves garlic , unpeeled 6 bay leaves 6 sprigs[...]

Source: food.com
Braised Lamb Shanks

1 tablespoon olive oil 4 ounces pancetta , diced lamb shank salt & pepper 1 medium onion , diced 3 celery ribs , peeled and diced 3 -4 medium carrots , peeled[...]

Source: food.com
Braised Lamb Shanks With Leeks

1 bunch leek 4 lamb shanks 3 tablespoons olive oil 4 large garlic cloves 2 teaspoons rosemary , chopped 1 cup white wine 1 Wash leeks very well and slice[...]

Source: food.com
Braised Lamb Shanks With Red Wine Sauce

2 tablespoons olive oil 4 lamb shanks , about 12 oz. each salt and black pepper 4 garlic cloves , whole 1 Spanish onion , coarsely chopped (medium) 1 large[...]

Source: food.com
Braised Lamb Shanks With Garlic and Vermouth

6 lamb shanks (3/4 to 1 lb. each) kosher salt & freshly ground black pepper 2 tablespoons extra-virgin olive oil 1 cup dry white vermouth 2 bay leaves 2 heads[...]

Source: food.com

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