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Recipes VenisonVenison and Cranberry Tartlets

Venison and Cranberry Tartlets without sauce

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Venison Leg Roast With Cranberry and Port[...]

Venison Leg Roast With Cranberry and Port[...]

1 1/4 kg venison roast, boned 1/4 cup craisins 1/4 cup port wine 1 onion , finely diced 1 -2 cup fresh breadcrumb 1/2 teaspoon mustard powder 1/2 teaspoon[...]

Source: food.com

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