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Found 2 recipes
8 ounces whole-wheat penne 1 tablespoon olive oil 8 sage leaves 1 medium red onion, thinly sliced 2 garlic cloves, finely chopped 1 medium butternut squash[...]
Source: epicurious.com1 lb of Butternut Squash Raviolis ¼ lb or 1 stick of butter 20-30 Leaves of Fresh Sage ½ of them julliened Pecorino Cheese ¼ cup of Extra Virgin Olive Oil[...]
Source: cookeatshare.com