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Tortellini With Peas

Found 25 recipes

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Tortellini With Broccoli

26 ounces pasta sauce 20 ounces fresh spinach and cheese tortellini 1 tablespoon dried basil 16 ounces frozen chopped broccoli 1 Pour half a cup of the pasta[...]

Source: food.com
Tortellini With Mushrooms and Prosciutto

18 ounces cheese tortellini 3 tablespoons olive oil 1 large onion , chopped 6 ounces prosciutto , chopped 2 tablespoons garlic , minced 1 teaspoon crushed red[...]

Source: food.com

Tortellini Chicken Salad With Sun-Dried Tomatoes

8 ounces cheese-filled tortellini, cooked according to directions & cooled 8 ounces grilled chicken, cooled & cubed 1 (14 ounce) can quartered marinated[...]

Source: food.com
Tortellini Salad With Fresh Herb & Tomato[...]

2 lbs packaged tortellini 2 tablespoons extra virgin olive oil 1 1/4 cups extra virgin olive oil 4 cups tomatoes , freshly diced 4 tablespoons tarragon leaves[...]

Source: food.com
Pea Tortellini With Shiitake Mushroom Sauce

1 1/4 cups English peas , shelled or 1 1/4 cups frozen peas 2 tablespoons parmesan cheese , grated 4 tablespoons extra virgin olive oil , divided 2[...]

Source: food.com
Tortellini and Spinach Salad With Sesame[...]

1/3 cup canola oil 2 tablespoons oriental sesame oil 2 tablespoons lemon juice 1 teaspoon tamari soy sauce 2 garlic cloves , minced 1/2 teaspoon salt fresh[...]

Source: food.com
Tortellini Salad With Caesar Dressing

9 ounces refrigerated cheese tortellini 2 cups small broccoli florets 1 medium tomato , seeded, coarse chopped 1 Cook tortellini according to package[...]

Source: food.com
Tortellini With Chicken Florentine Sauce

1 lb frozen cheese tortellini 1 (18 ounce) package frozen spinach 4 ounces mixed mushrooms, sliced 6 chicken breast tenders, chopped into 1-inch pieces (about[...]

Source: food.com
Tortellini Salad With Asparagus and Fresh Basil[...]

6 tablespoons extra virgin olive oil 1/2 cup chopped fresh basil 3 tablespoons fresh lemon juice 1 shallot , minced 1 garlic clove , minced salt pepper 1 lb[...]

Source: food.com
Tortellini With Wild Mushroom Sauce

1 1/2 tablespoons olive oil 2 tablespoons minced shallots 3 cups coarsely chopped wild mushrooms (portobello, crimini, shiitake) 1 1/2 cups vegetable broth[...]

Source: food.com
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