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Tortellini Prosciutto E Piselli with flour

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Tortellini Con Prosciutto, Funghi, E Bisi

1 lb cheese tortellini 2 cups half-and-half 2 tablespoons flour 2 tablespoons butter 1 egg yolk 1 cup grated parmesan cheese 1 dash freshly-grated nutmeg 4[...]

Source: food.com

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