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Found 12 recipes
2 tablespoons salt 2 tablespoons fresh ground black pepper 1/4 teaspoon chili powder 1/8 teaspoon garlic powder cayenne pepper (2 pinches) 1 (4 -5 lb) whole[...]
Source: food.com1/2 cup melted unsalted butter , plus 1 tablespoon unsalted butter , plus 2 tablespoons unsalted butter 1/4 cup cognac , plus 2 tablespoons cognac 1[...]
Source: food.com1 (6 lb) beef tenderloin , trimmed of fat 1/2 cup apple cider vinegar 2 tablespoons sea salt 2 tablespoons black pepper 2 teaspoons garlic powder 2 teaspoons[...]
Source: food.com2 lbs beef tenderloin , center cut 1 teaspoon dried oregano leaves , crushed 1 teaspoon sweet paprika 1 teaspoon salt 1 teaspoon dried thyme leaves , crushed[...]
Source: food.com1 (8 ounce) bottle mango chutney 1 (14 ounce) bottle ketchup 1 (12 ounce) bottle chili sauce 1 (11 ounce) bottle steak sauce 1 (10 ounce) bottle[...]
Source: food.com1 head garlic cooking spray 1/3 cup prepared horseradish 1/4 teaspoon salt 1/4 teaspoon dried basil 1/4 teaspoon dried thyme 1/4 teaspoon pepper 1 (3 lb) beef[...]
Source: food.com1 1/2 tablespoons unsalted butter 2 shallots , chopped 1 tablespoon freshly cracked pepper 1 bay leaf 6 -8 sprigs fresh thyme 1 (375 ml) bottle cabernet[...]
Source: food.com4 lbs beef tenderloin peanut oil 3 cloves garlic , mashed into a paste with 1 teaspoon salt 1/4 cup butter 1 onion , finely chopped 2 cloves garlic , minced 3[...]
Source: food.com2 tablespoons olive oil , divided 5 cloves garlic , peeled and minced 1 onion , finely chopped 10 ounces fresh mushrooms , sliced 1 lb baby spinach, washed[...]
Source: food.com2 beef tenderloin steaks (fillet steaks, about 6 ounces each) salt freshly ground black pepper 1/2 teaspoon green peppercorn 1/2 teaspoon black peppercorns[...]
Source: food.com8 ounces major grey's chutney 14 ounces ketchup 12 ounces chili sauce 11 ounces A-1 Steak Sauce 10 ounces bottle Worcestershire sauce 1 teaspoon hot sauce 1/4[...]
Source: food.com4 beef tenderloin steaks , cut 1 inch thick (about 6 oz. each) 1/2 cup uncooked lentils 1/2 cup water 2 cups ready-to-serve beef broth , divided 1 teaspoon[...]
Source: food.com