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Found 5 recipes
1/2 cup olive oil 6 tablespoons white balsamic vinegar 1 3/4 teaspoons dry mustard, divided 1 tablespoon dark brown sugar 1 2-pound well-trimmed tri-tip beef[...]
Source: epicurious.com1 pound hanger, skirt, or flank steak 1 teaspoon kosher salt plus more Freshly ground black pepper 1 medium tomato (about 6 ounces), halved 1 tablespoon[...]
Source: epicurious.com1/2 cup steak sauce 1/4 cup fresh lemon juice, divided 1 tablespoon olive oil 5 cloves garlic, minced, divided 1 (1 1/2) pound boneless beef sirloin steak 1[...]
Source: allrecipes.com1/4 cup apricot preserves 1/4 cup prepared horseradish 1/4 cup creamy dijon-style mustard 2 tablespoons lemon juice 24 ounces beef tenderloin steaks , 1-inch[...]
Source: food.com4 slices crusty bread, 1 inch thick 2 ounces blue cheese , cut into 4 wedges 2 small red onions , sliced into wedges 6 tablespoons olive oil 1 lb boneless[...]
Source: food.com