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Recipes:

Pork Tenderloin with Sautéed Apples

1 pork tenderloin (about 1 lb.) 3/4 teaspoon salt 1/2 teaspoon pepper 1/4 cup all-purpose flour 2 tablespoons olive oil 1/4 cup minced onion 1/3 cup white[...]

Source: myrecipes.com
Spiced Pork Tenderloin with Maple-Chipotle Sauce

1/2 teaspoon salt 1/2 teaspoon dried thyme 1/4 teaspoon ground nutmeg 1/4 teaspoon ground cinnamon 1/4 teaspoon freshly ground black pepper 1/8 teaspoon[...]

Source: myrecipes.com
Crumb-Topped Brussels Sprouts and Cauliflower

2 tablespoons butter 1 garlic clove, pressed 1/4 cup Italian-seasoned breadcrumbs 1/2 teaspoon salt, divided 2 1/4 cups trimmed Brussels sprouts (about 1[...]

Source: myrecipes.com
Cheddar-Apple Pie

1.7 ounces potato starch (about 1/3 cup) 1.4 ounces tapioca flour (about 1/3 cup) 1 tablespoon sugar 1/2 teaspoon salt 3 tablespoons chilled unsalted butter,[...]

Source: myrecipes.com
Toasted Turkey, Brie, and Apple Sandwiches

4 slices rye bread 2 tablespoons butter, softened 2 tablespoons apple butter 1/2 pound thinly sliced roasted turkey 4 ounces brie cheese, thinly sliced 1 cup[...]

Source: myrecipes.com
Apple Stack Cake

3 pounds tart apples (such as Granny Smith), peeled and cut into 1/2-inch wedges 3 pounds crisp apples (such as Braeburn or Honeycrisp), peeled and chopped 1[...]

Source: myrecipes.com
Easy Apple Butter

3 pounds crisp and sweet apples, such as Gala, Honeycrisp, and Braeburn, peeled (about 8 apples) 1 cup apple cider 1 1/2 cups sugar, divided 3/4 teaspoon[...]

Source: myrecipes.com
Individual Microwave Apple Crisps

1 medium apple, peeled, cored and thinly sliced 1 teaspoon butter, melted 1 tablespoon packed brown sugar 1 teaspoon Gold Medal™ all-purpose flour 1/4[...]

Source: myrecipes.com
Butterscotch Brownies

1/4 cup butter 1 cup brown sugar, packed 1 egg 3/4 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon vanilla extract 1/2 cup[...]

Source: myrecipes.com
Fall Green Salad with Apples, Nuts, and Pain[...]

3/4 cup walnut halves or hazelnuts 2 cups 1/2-in. cubes rustic multigrain loaf with crusts removed 4 tablespoons roasted walnut oil* or roasted hazelnut oil,[...]

Source: myrecipes.com
White Bean Soup with Kale and Chorizo

2 ounces Spanish chorizo sausage, finely chopped 1 cup prechopped onion 3 garlic cloves, minced 3 cups fat-free, lower-sodium chicken broth 2 (15-ounce) cans[...]

Source: myrecipes.com
Southeast Asian Grapefruit and Shrimp Salad

1/4 cup lime juice 2 tablespoons Thai or Vietnamese fish sauce 2 tablespoons chopped cilantro 2 tablespoons chopped fresh mint leaves 1 tablespoon minced[...]

Source: myrecipes.com
Corn Cups with Salsa Shrimp Salad

2/3 cup masa harina (about 2 1/2 ounces) 1/4 teaspoon salt 1/4 teaspoon ancho or chipotle chile powder 6 tablespoons warm water 4 teaspoons butter, melted[...]

Source: myrecipes.com
Beef Daube with Shallots and Dried Porcini

4 pounds boned beef chuck, cut into 1 1/2-in. chunks, rinsed and dried 5 sprigs fresh thyme 3 long, thin orange peel strips plus 2 tbsp. grated peel 1[...]

Source: myrecipes.com
Beef Daube Provençal

2 teaspoons olive oil 12 garlic cloves, crushed 1 (2-pound) boneless chuck roast, trimmed and cut into 2-inch cubes 1 1/2 teaspoons salt, divided 1/2 teaspoon[...]

Source: myrecipes.com

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