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Found 4 recipes
Plum Chutney: 4 red or black plums 1 tablespoon olive oil 1 large shallot, sliced lengthwise 1/2 cup (packed) light brown sugar 1/4 cup Sherry vinegar or[...]
Source: epicurious.com1 lb pork tenderloin 3/4 cup seasoned rice vinegar 1/2 cup vegetable oil 3 tablespoons fresh lime juice 3 tablespoons finely grated peeled fresh ginger 1[...]
Source: food.com1 tbsp. flour 1 lg. size (14x20) Reynolds Oven Coking Bag 1/4 c. orange or possibly apple juice 1/4 c. honey 2 tbsp. Dijon-style mustard 2 pork tenderloins[...]
Source: cookeatshare.com1 lb pork tenderloin 3/4 cup seasoned rice vinegar 1/2 cup vegetable oil 3 tablespoons fresh lime juice 3 tablespoons finely grated peeled fresh ginger 1[...]
Source: food.com