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Found 12 recipes
1 tablespoon extra-virgin olive oil, or more as needed 2 1/2 pounds whole pork tenderloins salt and black pepper to taste 1/4 teaspoon garlic powder, or to[...]
Source: allrecipes.com1 tablespoon extra-virgin olive oil, or more as needed 2 1/2 pounds whole pork tenderloins salt and black pepper to taste 1/4 teaspoon garlic powder, or to[...]
Source: allrecipes.com1 lb pork tenderloin 3/4 cup 2% evaporated milk 2 tablespoons Dijon mustard 3 green onions , sliced 1 teaspoon vegetable oil 1 Cut pork into 1-inch thick[...]
Source: food.com3 tablespoons olive oil 2 teaspoons fennel seeds , crushed 2 medium fennel bulbs , quartered, cored, thinly sliced 1 large onion , thinly sliced 2 tablespoons[...]
Source: food.com1 lb pork tenderloin 1 teaspoon vegetable oil 1/2 cup fat-free evaporated milk 2 tablespoons Dijon mustard 2 -3 green onions , sliced 1 CUT pork into[...]
Source: food.com1 pork tenderloin (cut into 3/4-inch medallions) 2 -3 tablespoons oil (any vegetable oil is fine) 1 medium onion , finely chopped 2 cups sliced fresh[...]
Source: food.com2 (1 1/2 lb) pork tenderloin, trimmed, about 1-1 . 5 lb each 4 slices pancetta or 4 slices bacon , chopped 1 medium shallot , minced 1 garlic clove , smashed[...]
Source: food.com2 small pork tenderloin, 3/4 lb each 1 teaspoon salt 1/2 teaspoon pepper 1 tablespoon olive oil 2 tablespoons flour 2 cups chicken broth 1 cup apple cider 1/2[...]
Source: food.com2 pork tenderloin 2 tablespoons butter 4 tablespoons minced onions 4 tablespoons minced shallots 1 cup dry white wine 3 cups reduced-sodium chicken broth 2[...]
Source: food.com1 tablespoon vegetable oil 1/2 cup minced carrot 1 1/2 lbs pork tenderloin, cut in medallions 2 teaspoons all-purpose flour 1 tablespoon dried basil 1[...]
Source: food.com2 lbs pork tenderloin 1/2 lemon salt and pepper 1/2 cup slivered almonds 2 teaspoons oil 1 clove garlic 2 tablespoons brandy 3/4 cup light cream 1/4 cup[...]
Source: food.com1 lb pork tenderloin 3/4 cup 2% evaporated milk 2 tablespoons Dijon mustard 3 green onions , sliced 1 teaspoon vegetable oil 1 Cut pork into 1-inch thick[...]
Source: food.com