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4 ounces Canadian bacon , diced 1 medium onion , chopped 2 (14 1/2 ounce) cans chicken broth 1 red potatoes, scrubbed & cubed 1/2 teaspoon italian seasoning 2 cups edamame , frozen shelled 1 (14 1/2 ounce) can creamed corn [...]
Read the recipe at food.com