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Pork Tenderloin With Fruit without fish allspice

Found 6 recipes

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Pork Tenderloin With Roasted Plums

1 lb Italian plums or 1 lb black plums (4-6 plums) or 1 lb red plum , pitted and cut into sixths (4-6 plums) 2 sprigs fresh rosemary , plus more for garnish[...]

Source: food.com
Pork Tenderloin with Plum Chutney

Plum Chutney: 4 red or black plums 1 tablespoon olive oil 1 large shallot, sliced lengthwise 1/2 cup (packed) light brown sugar 1/4 cup Sherry vinegar or[...]

Source: epicurious.com

Pork Tenderloin With Plum Sauce

2 teaspoons garlic salt 2 teaspoons poultry seasoning 1 teaspoon ground black pepper 1 1/2 lbs pork tenderloin, patted dry 1 cup white wine (recommended --[...]

Source: food.com
Pork Tenderloin Cutlets With Plum Glaze

1 (1 lb) pork tenderloin, trimmed 3/4 teaspoon salt 1/4 teaspoon fresh coarse ground black pepper 1/2 cup plum jam or 1/2 cup plum preserves 1 tablespoon[...]

Source: food.com
Pork Tenderloin With Plum Sauce

1 (4 -6 lb) pork loin 3 tablespoons sherry wine (optional) 3/4 cup soy sauce 4 teaspoons brown sugar 2 teaspoons salt 1 1/2 teaspoons cinnamon 3/4 teaspoon[...]

Source: food.com
Pork Tenderloin With Peppers

2 small pork tenderloin 1 sweet green pepper, coarsely chopped 1 sweet red pepper, coarsely chopped 1/2 cup plum sauce (please use a good brand) 2 tablespoons[...]

Source: food.com

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