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1 (4 -6 lb) pork loin 3 tablespoons sherry wine (optional) 3/4 cup soy sauce 4 teaspoons brown sugar 2 teaspoons salt 1 1/2 teaspoons cinnamon 3/4 teaspoon ground cloves 3/4 teaspoon ground ginger 1 PO [...]
Read the recipe at food.com