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Pork Tenderloin With Maple Glaze with refried

Found 4 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Pork Tenderloin in Bourbon-Dijon Glaze

3 lbs pork loin roast (whatever size you have, really) 1/4 cup splenda brown sugar substitute or 1/2 cup brown sugar 1/2 cup Dijon mustard 1/4 cup Bourbon 1/4[...]

Source: food.com
Pork Tenderloin Rodriguez W/Guava Glaze &[...]

1 cup guava jelly (available at Latin and Caribbean markets & large supermarkets) or 1 cup apricot jam 1/4 cup Dijon mustard 1/4 cup orange juice (preferably[...]

Source: food.com

Pork Tenderloin with Orange Marmalade Glaze

1 tablespoon soy sauce 1 (6 ounce) can frozen orange juice concentrate, thawed 1/4 cup orange marmalade 3 tablespoons honey 1 tablespoon balsamic vinegar 1[...]

Source: allrecipes.com
Pork Tenderloin With Walnut Curry Stuffing and[...]

4 tablespoons butter 4 cups walnut halves 2 teaspoons curry 2 tablespoons olive oil 1 -2 tablespoon fresh minced garlic 2 (1 1/2 lb) pork tenderloin 3[...]

Source: food.com

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